Job Overview

We are seeking motivated and dedicated Kitchen Staff to join our dynamic culinary team.

This role is ideal for individuals with a passion for food service, excellent communication skills, and a commitment to maintaining high standards of food safety and customer satisfaction.

The Kitchen Staff will support daily kitchen operations, assist with food preparation, and ensure a clean and organized work environment to deliver exceptional dining experiences.

Duties
• Control food preparation and cooking according to established recipes and standards.

• Maintain cleanliness and organization of kitchen stations, including washing pans.

• Support food handling procedures in compliance with food safety regulations.

• Help with inventory management by restocking supplies and ingredients as needed.

• Collaborate with team members to ensure timely service during busy periods.

• Assist in setting up banquet or special event catering as required.

• Provide excellent customer service by addressing guest needs courteously and efficiently.

• Follow all health and safety guidelines to ensure a safe working environment for staff and guests.

• Manage the grills and ensure a smooth service for the preparation of tacos and all proteins required through the day.

Skills
• Previous experience in food service, restaurant, or hotel environments preferred.

• Knowledge of food preparation, cooking techniques, and food safety standards.

• Experience with bussing, serving, or banquet operations is a plus.

• Strong communication skills to effectively coordinate with team members and interact with guests.

• Ability to handle multiple tasks efficiently in a fast-paced environment.

• Familiarity with culinary practices, food handling procedures, and hospitality standards.

• Ability to work well under pressure while maintaining attention to detail and professionalism.

Join our team to contribute your culinary skills in a supportive environment that values teamwork, quality service, and customer satisfaction.

Job Types: Part-time, Permanent, Temp to perm

Pay: £11.00-£14.00 per hour

Benefits:
• Company events.

• Discounted or free food.

• Employee discount.

• Flexible schedule.

Ability to commute/relocate:
• London SE1 2LN: reliably commute or plan to relocate before starting work (preferred).

Experience:
• Kitchen: 1 year (required).

Work authorisation:
• United Kingdom (required).

Location:
• London SE1 2LN (preferred).

Work Location: In person